Homemade Sushi: These Nori Salmon Rolls Are a Must Try
These seared rice-less sushi rolls are the best thing to ever happen to appetizers! Your guests will be wowed. While they may seem hard…
Lunch and Dinner
Shaved Brussels Sprouts Slaw Salad with Chicken
I watched the Food Network’s Bobby Flay in action over the summer and he gave me an ingenious way of using Brussels sprouts — RAW! Brussels sprouts…
Chôm Chôm’s Cha Ca Hanoi Fish Recipe
I’m not sure if my love of Chôm Chôm started with love at first sight or love at first bite. Perched atop a quaint SoHo street in…
Chicken & Broccoli Stir-Fry
It should come as no surprise that I’ve been busting out a whole lot of stir-fry varieties from my kitchen since living in Hong Kong…
Mango, Cucumber and Smoked Salmon Sushi
Did you know how easy it can be to make homemade sushi? Karin Reiter’s brown rice sushi rolls with mango, cucumber and smoked salmon…
Paleo-friendly beef bolognese and spaghetti squash
The first time I was pregnant I had weird cravings. Not chocolate or pickles or any other ‘normal’ craving — no, I needed spaghetti squash….
Seared Halibut with Green Pea Pesto
I get so excited when a dish is close to perfection. This seared halibut with fresh pea pesto ticks all the boxes for the…
Salmon and Spinach Burgers
Did you know salmon is a bit of a rock star? This oily fish is a great source of omega-3 fatty acids which are…
No-Mayo Tuna Salad
Did you grow up eating tuna sandwiches? I did, and the memories of that creamy, salty taste wedged between two crusty slices of bread are so…
Sesame Salmon Lettuce Wraps
Sushi Kuu ranks among one of Hong Kong’s finest Japanese restaurants. Like the rest of the crowd that eagerly lines up every night of the…
Mexican Cauliflower Rice
I could eat my Mexican cauliflower rice for breakfast, lunch, and dinner. Where do I begin? For starters, this dish looks like rice and feels…
Beef Lettuce Cups
This new appetizer is a favorite of mine. It was created by accident one day (as many good recipes are) when I had some…
