THE TFC BLOG

There’s something about a warm strawberry rhubarb crumble that feels like home. The sweet berries, the tangy rhubarb, that buttery, golden topping – it’s nostalgic, comforting, and perfect for any occasion. This version is gluten-free, flexible, and made with simple ingredients you probably already have in your pantry. I created this recipe as a love […]

Are you craving something savory, sticky, and full of flavor? These Adobo Chicken Wings are a Filipino-inspired twist on classic baked wings, delivering bold, addictive flavor in every bite. They’re marinated in a simple mix of pantry staples – soy sauce, vinegar, garlic, and bay leaves – then roasted until golden, crispy, and irresistibly caramelized. […]

Seared Steak Salad with Chimichurri Dressing – A Flavor-Packed Power Bowl I’ve been leaning into power bowls lately – something hearty but light, bold yet balanced. That’s how Seared Steak Salad with Chimichurri Dressing came to life. It’s all the savory satisfaction of a steak dinner, blended with fresh, crisp veggies and a bright, herby […]

How to Fix Chunky Tahini and Bring It Back to Life You open your jar of tahini, ready to drizzle it on a salad or swirl it into hummus – and instead of smooth, creamy sesame paste, you’re met with a dense, crumbly mess stuck at the bottom. Sound familiar? If you’ve ever wondered how […]

I get asked for my Cilantro Lime Cauliflower Rice recipe all the time. Honestly, it was inspired by this spot in New York City called Springbone Kitchen. They make the most delicious cauliflower rice, I was so obsessed I actually asked them for the ingredients because I had to be able to recreate it at […]

This Creamy Zucchini Soup is one of those recipes that feels way fancier than it actually is. It’s rich and velvety, yet made with just a handful of ingredients you probably already have in your kitchen. No cream, no complicated steps – just zucchini, olive oil, butter, fresh basil, and a whole lot of love. […]

Green Goddess with a Kick is my go-to dressing when I want something fresh, bold, and totally irresistible. It’s herby and creamy like the classic—but with a spicy twist that takes it to the next level. You’ll want to drizzle it on everything. I created this dressing when I was craving something that could double […]

Let’s be real — once the weather warms up, the last thing I want to do is turn on the oven. Especially for dessert. So instead of baking a heavy cheesecake or sweating over a mixer, I’ve been leaning into something way more fun, way more beautiful, and honestly, kind of genius: the dessert cheeseboard. […]

This Spicy Lemony Aioli is one of those secret sauces that makes anything taste fancy—even if dinner is just leftover veggies or frozen fries. It’s creamy, bold, and comes together in under five minutes with just a few pantry staples and a mini blender. The flavor combo is everything: creamy mayo meets garlicky heat from […]