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Jalapeño Lime Dressing

Ingredients

  • ⅓ c lime juice
  • 1 jalapeño pepper
  • 4 cloves garlic
  • 1 small shallot
  • 1 cup cilantro
  • ⅓ cup mayo
  • 1-2 tsp salt to taste
  • fresh black pepper to taste
  • 1 cup olive oil to taste

Instructions

  1. Add all of the above ingredients into a blender except olive oil. Blend until smooth.

  2. Slowly drizzle olive oil to finish.

  3. Taste and adjust! If dressing tastes too spicy or acidic, drizzle a little more oil.

Recipe Notes

Keeps in a sealed jar in the fridge for up to 5 days.