Mix all ingredients in own bowl!
Spread into a baking pan.
Place in dehydrator or oven.
For dehydrator, check after 3 hours, score with a knife to make bars and dehydrate for 48 hours.
For oven version, preheat oven to 350. Bake for 15-20 minutes or until set.
Store in airtight container.
Yields 20 bars.